Unique Skill ID: KS1241J73558D7CNHNTP

Food Processing

Food processing is the specialized skill of transforming raw ingredients into edible or marketable food products through various processes such as cleaning, sorting, grading, grinding, cooking, packaging, and preservation. It requires knowledge of food science, engineering, and technology to ensure food safety, quality, and nutritional value. The food processing industry plays a vital role in the global food supply chain and contributes to the economy by creating jobs and generating revenue.

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